I ? No asparagus a whole separate dish of roasted, spiced root fruit dish ( bit roots, celeriac, Swede, parsnip and carrots) amazing. Fry the onion in the butter. Right now salmon isn’t there. My girl is a liar. Add the sun dried tomatoes and fry for 1-2 minutes to release their flavours. Melt the butter in the remaining juices leftover in the pan. …, COPYRIGHT © 2020 CAFE DELITES. Grilled garlic butter shrimp kebabs threaded on skewers. Honey Garlic Butter Salmon In Foil Recipe How To Make Garlic Butter Shrimp. This is the first salmon recipe I have found that makes a really moist and tasty dish with the added plus of a single pan. Place butter in a microwave-safe bowl and melt in the microwave, about 30 seconds. https://www.eatwell101.com/lemon-garlic-butter-shrimp-asparagus-recipe If you’re looking for more fish recipes, you will love these recipes too: 3-Ingredient Tilapia Skillet Recipe, Garlic Butter Rainbow Trout in Foil Recipe, Garlic Butter Salmon Recipe and Easy Broiled Salmon … Thank you for your feedback Marisa! Saute your shrimp in the same pan you used for the salmon, along with some more butter and that cajun seasoning. Here you will find in-depth guides to flavoring fish and seasoning shrimp. probably have almost enough salt on their own. I had to separate the veggies from the fish because my youngest is allergic. U replaced the asparagus with broccoli. Very good. Yes, of course! I loved the “one pot” part about cooking it. By Karina 80 Comments Filed Under: Dinner. This was a great recipe. Normally we cook salmon fillets on the BBQ but we followed your recipe for an oven-baked version and gosh we were glad we did! The salmon was delish! My name is Karina and this is my internet kitchen hang-out. We’ll be having this again soon! I like to cook them about 15-20 minutes depending on the thickness of the potatoes as well as how crispy I like them. Great recipe. Thanks for expanding our repertoire without expanding our waistlines! July 15, 2009 at 5:10 pm. My husband loved and said it was cooked perfect. That sounds great! Normally you may opt for pan seared salmon for a guaranteed crisp exterior with a fork tender interior. I used Cornstarch to thicken the sauce because my youngest daughter can't have wheat. Yay! This was delicious and so easy! I used mushrooms and pottatoes as veggies! This recipe is AMAZING!!!! Looking forward to trying it with the lemon juice next time. There, I said it! I had to make it with Brussel Sprouts as I did not have asparagas or broccoil. This is the third time tonight I will be making this dish. Use broccoli. But instead of salmon, I subbed in barramundi (all that I had in my freezer) and it was excellent! This way you’re guaranteed the potatoes will be cooked through when it’s all finished. Amazing - this is the first time I've made anything with shrimp so I was a little worried but it turned out fantastic. Thanks for choosing one of my dishes! I also had some Mexican cheese blend, not cheddar, but it worked fine. Came out good! baking dish. This is a rich and delicious meal that my husband and I enjoy making together. So simple to make but believe me, you will go bananas for this incredible dish. My husband fell in love. We indulge in this recipe several times each winter. Garlic Butter Baked Salmon is easy to make using minimal ingredients you already have in your kitchen! Thank you so much! It’s an easy and no fuss recipe to make. Really really really like your recipes! But pretty much everyone else does, so we have been working on salmon … Everyone enjoyed this recipe. Taste of Home is America's #1 cooking magazine. Add in the garlic and fry until fragrant (about one minute). Thank you for sharing the recipe. Garlic Butter Shrimp Foil Packets– are quick and easy to make with no fuss what so ever. I will definitely be making this again. I want to show you how to cook an easy recipe called: Garlic Shrimp, It's garlicky, buttery, and packed with flavor. In a small bowl, mix together softened butter, lemon pepper, onion powder, garlic powder, cayenne, and fresh garlic. Amazing recipe! I made this last night for the first time for friends. Grilled, slathered with garlic butter, and sprinkled with chives, these big beautiful prawns are perfect party food for a backyard cookout. Line a baking sheet with foil. Serve with the salmon, veggies and lemon slices! Every one loved it. Cooked this for the first time tonight. I used what I had on hand, I didn't have ground mustard, so I just put in a squirt if yellow mustard, and it added just a little zing. Thank you so much for sharing this! It is an easy, great recipe. I added some jumbo shrimp to the pan , otherwise no changes. We make this every other week. https://www.delish.com/.../recipes/a58412/tuscan-butter-salmon-recipe It cooks quickly and is extremely versatile when it comes to making different dishes. Remove from pan and set aside. My husband really really loves it! In a pan over medium high heat, add one tbsp of butter. Bake, uncovered, at 400° for 25-30 minutes or until fish flakes easily with a fork and shrimp turn pink. It was full of flavour and super healthy. Thank you!! This is dinner tonight!! My daughter HATES fish , but ate the entire meal and asked for more! Absolutely perfect. A delicious restaurant-quality dinner! Add the asparagus to the other side of the pan. Add 1 cup cheese, salt, mustard, dill and cayenne; stir until cheese is melted. Making fish and/or shrimp can seem like a real task, but I’m here to tell you that it’s actually quite easy! If you love shrimps you will love these Garlic Butter Shrimp Foil Packets. I would of just halved what the recipe said and it would of been the same had the computer done it…, I used the ingredients as stated for 4 people, for 2 people actually eating. Definitely try with broccoli, and maybe some cauliflower. 20 Grilled Salmon Recipes To Shake Up Your BBQ, How to Make a St. Germain Cocktail with TikTok Bartender Miles Turner, Do Not Sell My Personal Information – CA Residents, 1-1/2 cups shredded cheddar cheese, divided, 1/2 pound medium uncooked shrimp, peeled and deveined. Rub the minced garlic over the salmon fillets and pour the butter mixture over the salmon and broccoli. This site uses Akismet to reduce spam. Bake, uncovered, at 400° for 25-30 minutes or until fish flakes easily with a fork and shrimp turn pink. It’s now one our favorites and is also being added to our “company-worthy” recipe file of meals to make for guests. To freeze, store cooled salmon in sealed airtight containers for up to 3 months. How long would I cook the potatoes beforehand? Whoops! Meanwhile, in a small bowl, combine the remaining butter, garlic and lemon juice with the wine (or chicken stock). I used fingerling potatoes in this recipe because we LOVE the flavour of them! If you’re not a fan of sweet wines, try a good Pinot Gris or Sav Blanc. Your email address will not be published. Stir in broth; bring to a boil. It turned out really, really delicious! Reduce heat; cover and cook for 15 minutes or until rice is tender. Just love this recipe, I did cut back on the fat, substituting oil for some of the butter, and not using all the cheese, and using skim milk instead of cream. Drizzle … Shout out from switzerland. Fresh salmon fillets with shrimp and asparagus in lemon butter, a one-pan meal. They cook quickly, are nice and fluffy inside and they’re purple all the way through. This meal is a taste explosion! Omg!!! No butter? This really is an incredibly easy recipe with only 4 main steps: If you’re missing an ingredient, don’t worry! Two things I learned last night. Almost 0 mess and it was a quick clean up. Delicious. Other than that, perfection! Cook the shrimp for 30 seconds on each side and then remove it from the … This is so easy to make and tastes delicious! Heat oven to 400°F | 200°C. Definitely will be cooking this again. Did you have to hear the sauce with the wine or you just mixed and poured it on when the salmon was done? Karina X. I think I just put too much garlic on mine . Preheat oven to 375ºF. A complete meal on one pan full of flavour. Deliciously. This … (I had people over who like fish cooked through.). Hubby and I loved it! 3. Tonight I adapted your recipe to the microwave, and poached it, to raves from my husband for his Christmas Eve dinner. Made it for lunch and wow, it is really good! https://bytherecipes.com/creamy-garlic-butter-tuscan-shrimp Return to oven and continue baking until the potatoes are golden and fork-tender and the salmon is opaque throughout, (about 10 minutes). I was upset cause the starch turned chunky in the pan. It is easy and delicious. This recipe is amazing! This was gorgeous! Made this for my family and it was amazing! Comparing this to some of your chicken recipes it looks like I could substitute a chicken breast for me and do the salmon for my husband. All Rights Reserved | Privacy Policy. Would recommend this to everyone, like all your recipes. Yes! Made this this evening and we thought it was great! Add shrimp and par cook for about 3 minutes, or until shrimp is browned. Reply. On a large rimmed baking sheet, toss together potatoes with the oil, 1/2 tablespoon of garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper. I used broccoli as I had some starting to get freezer burn. I now want to try some of your other recipes. Push potatoes to one side of the sheet pan and arrange salmon down the centre. Loosen salmon with a spatula if needed, then carefully flip over and brush the tops with 1/3 of the garlic-lime butter then cover and cook … Yum, yum, and more yum. I cooked this tonight and it was a huge hit with my boyfriend. AND EVERYTHING WAS AMAZING!!!! Add a tablespoon on top of the shrimp and salmon. And several friends that tried it thought it much better without the dill. Combine 1/4 cup of lemon juice and 1/4 cup of the melted butter together and pour the mixture over the salmon and asparagus. We love salt though, it was fine for us. Meanwhile, in a saucepan, saute garlic in remaining butter until tender. I would suggest adding a few minutes to the cooking time!! Cover and grill over medium/high for 3 minutes. She came over and was all like “I ate so much this afternoon, I’m gonna help you cook but I’m not eating tonight”. This has been a favorite for many years. The broccoli recipe could even be a stand alone recipe itself. It was a fantastic meal. Season everything with the remaining salt and pepper. Ooooh, great add that I’ll remember for next time! This is one of my favorite sheet pans! I meant “… producing a MEAL worth…” not ‘mean” … sorry. Prepare an amazing garlic butter sauce with a hint of white wine (optional) and lemon juice. Stir in flour until smooth; gradually add cream. Thank you for the recipe. It is so elegant yet so easy-thank you! Lucky for you, lemony garlic butter shrimp is easy to make! Our Baked Shrimp Salmon and Asparagus is similar to this recipe as it gets its juiciness from the butter and lemon and quick seasoning. That’s it. The thinner ends were well done and the middle portions were quite rare, but they finished cooking to medium rare with residual heat from the roasting plan. BUT…I will try that next time. Top with remaining cheese. Plus an incredible garlic butter sauce inspired by our Scampi. Perfect to get your sides cooked along side your main, especially when you need something quick to throw together. Thanks, This was everything!!! Absolutely delicious meal, and incredibly easy to put together. I also roasted some radishes with olive oil, salt and pepper. Btw I changed the portion size to 2 people and the lemon juice and garlic and parsley numbers didn’t change and now it’s too late to change it. I love salmon and this is definitely something I will make over and over again. Hey alvin, thanks for dropping by. it turned out wonderful, have made it many times. I didn’t have any lemon juice but it still turned out great. Thank you… I’m saving a couple and bookmarking the site. The garlic butter sauce acts as a marinade and a dipping sauce. Our baked salmon recipe delivers soft, juicy and tender salmon on the inside with charred crisp edges. Rich, but good. This recipe was so incredibly delicious. Combine lemon juice with melted butter and pour it all over your salmon and asparagus. They picked up a pleasant lemon garlic flavor that complimented the veggies and salmon. I didn’t use the sauce you serve with as it didn’t seem to need it and I was halving the recipe which made it harder to do. I’m hoping my daughter will consider taking this recipe to college with her so that she eats a healthy meal once in a while. I love a chilled glass of white wine with my salmon. I was never so proud of a meal. This recipe is versatile, use what you have in hand. As a side note you are gorgeous, and I am so happy for you that you are living healthy and cancer-free. However, once I baked the whole thing, the little chunks melted, and it was just fine. Meanwhile, prepare the garlic lemon butter sauce. IT WAS FABULOUS!!! Welcome! Thanks!! I just love the recipe, and feeling like preparing it right now.My mouth already started salivating.Can i prepare the same dish with any other fish? I’m so sorry about this. Very easy, very fast, and very good. I added a bit of dried rosemary to the potatoes and they were delicious as well. This dish was really fabulous! Life is too short for bland and boring. It came out perfect. Do I cover the salmon with foil or not? Restaurant-quality at home with no-fuss. What you will love the most about this Garlic Butter Baked Salmon recipe is that you can prepare it all on just the one pan. Butter Garlic Shrimp and Squid; Baked Salmon with Lemon Garlic… Shrimp with Butter and Taba ng… Broiled Lobster Tail with Lemon… Beef Kaldereta sa Gata with… Sinangag na Kanin Recipe - How… Reader Interactions. I thank you so much for sharing this. Perfection is exactly what this Garlic Butter Shrimp is. I used broccoli instead of asparagus. Garnish with a little chopped cilantro or parsley and you’re done. Serve with the salmon and shrimp mixture. Add garlic and saute until lightly golden brown, about 1 - 2 minutes. Thank you for your patience! I made it with broccoli instead and the lemon was a bit too strong for me. I happened to find these gorgeous wild caught pink gulf shrimp when I made this but any large shrimp … This Easy Garlic Butter Salmon is so tender and flaky, and you can have a healthy, gorgeous dinner on the table in just 30 minutes! Next time I would make a separate bowl of sauce for the veggies and use less lemon! Sheet Pan Garlic Butter Baked Salmon with crispy potatoes, asparagus and a garlic butter sauce with a touch of lemon. Season the shrimp with salt, pepper, and paprika on both sides. If you haven’t tried it, definitely give it a shot! Lemon Garlic Baked Salmon + Asparagus sauteed shrimp seasoning- Not only do I love cooking with shrimp because it’s so healthy but because it’s so easy to make and so forgiving. Butter – Add in the remaining 6 tablespoons of butter until it has melted. Then you both will be able to have a great meal you both will enjoy! The seasoning used for shrimp can be minimal but if cooked right, produces great results. BEST salmon recipe ever! Once your potatoes are done, push them to the side and pile on your asparagus and salmon pieces. I hate dill, so I omitted that. Otherwise, a truly fantastic way to eat salmon!! Hi! Serve over zucchini noodles or with a … Baked one last night and it was delicious so I thought why not try your salmon recipe. Don’t like asparagus? Top with remaining cheese. SOOOOOOO GOOD!!!!! In a large saucepan, melt 3 tablespoons butter. The cheese sauce was a little too salty, but I notice the online version calls for 1/2 tsp less. Honey Mustard Salmon In Foil, The recipe is great! Store cooled salmon in an airtight container. It seems to be a technical issue on mobile only and we are working on it right now. Full of flavour and so easy to make! I ran it under water to get off all the ice crystals and even it was delicious!! The fresh lemon juice really amped up the flavour. Squeeze lemon juice over everything and season with salt and pepper. Panlasang Pinoy says. PLUS the bonus of having only one pan to wash and no mess in your kitchen to clean up when your done. I would like to try it without so much butter or perhaps milk instead of cream. Oh yum! My daughter doesn’t like salmon but she eats it when I cook it your way!! From Garlic Butter Baked Salmon to Sheet Pan Steak and Shrimp Surf n’ Turf, these are must try seafood recipes! Rub salmon evenly with 1 1/2 tablespoons of the minced garlic and 2 tablespoons of parsley. Salmon will last up to 3 days in the refrigerator if stored properly. Remove salmon fillets from refrigerator and allow to rest at room temperature 10 minutes. Rub the minced garlic all over your salmon fillets. https://www.inspiredtaste.net/37442/butter-baked-salmon-recipe I made this with broccoli. Once melted, add in minced garlic and 1 tsp of paprika. Garlic butter smothered salmon is a given. Turned out fantastic! Quick and easy and so was the clean up. Can I use salted butter instead of unsalted butter? Easy to reduce the ingredients when cooking for one person or even two… all simple even someone like me can produce a mean worth sharing with the new girlfriend! Thank you for sharing and following along with me! They love it alot as well, I made this dish, really tasty. The broccoli should go in with the potatoes so they get crispy. My family really loved it. I will try it next time with the asparagas. I highly recommend this recipe! thanks for the great recipe. Remove from the heat; stir in shrimp. Great idea! Insanely Good Creamy Tuscan Garlic Salmon | The Recipe Critic The recipes are on desktop if you need them urgently! I cook this for my family and it was soooo good. Top your salmon with a few shrimp and drizzle the cajun butter sauce from the pan right over the top. XO. Spread out in an even layer and roast for 15 … 10/10. I've cooked in so many ways. This was very good! My husband is a rice guy but potatoes are his second, which made the dish perfect for him. My family loved it! I am so glad that you all enjoyed it! Your email address will not be published. Karina, I tried that dish yesterday with my girl…this is de-li-cious jesus. Optional: broil in the last 2 minutes for charred edges. Bring to a boil; cook and stir for 2 minutes or until thickened. I should say, tonight is the third time I will be making this! , Do you use pink salmon or sock-eye? You an also use Yukon golds or halved baby potatoes. It's one of the richest and best tasting ways to enjoy salmon! Honey Garlic Butter Salmon In Foil Recipe. I had 3 lbs of salmon to use, but I made like 1.5 of the sauce, not double, and I would NOT have wanted more sauce. Awesome, delicious salmon recipe. Grill foil packs over medium-high heat salmon-side down for 10 minutes, then flip and cook another 5 minutes or so until shrimp is opaque and salmon is cooked through and flaky. Heat oil and butter in a large skillet over medium-high heat. On a large rimmed baking sheet, toss together potatoes with the oil, 1/2 tablespoon of garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper. We enjoyed a glass or two of chilled Moscato with this! It was delicious. Panlasang Pinoy says. Tip: Chill your wine glasses in the freezer for about 30 minutes to keep your wine cool! When combined with the shrimp and asparagus, this one-pan meal is mouthwateringly delicious. Pour shrimp mixture over salmon. I have pregnancy aversions and 2 picky daughters – everyone finished their plates! She left that plate clean as f***. Thanks for the recipe! Omg I took the potatoes and put them in the microwave and cooked them for 10 mins to shorten the baking time with them and then lay them on the pan with the asparagus I also used white zinfandel as it was the only thing I had left and boy oh boy it was cooked to perfection! This is a keeper thanks!! Added crimini mushrooms to the asparagus and salmon. THE salmon recipe of your dreams! I Roasted broccoli instead of asparagus because that’s all I had but still used the lemon butter sauce and it turned out Amazing!!! The grilled shrimp recipe for you that you all enjoyed it out after 10 minutes only CHANGE to the skillet! Favourite easy dinner in our house and cayenne ; stir until cheese is melted enjoy... With 1 1/2 tablespoons of parsley to 375ºF easy, very fast, and i am happy. Was excellent alot as well as how crispy i like them one-pan!. Are perfect party food for a great brownie recipe toss in the garlic to recipe! Garlic butter, garlic and saute until lightly golden brown, about 30 seconds until fragrant try seafood!. Rich and delicious meal that my husband loved and said it was also.... And makes your house smell like garlic and fry for 1-2 minutes to your... A favourite easy dinner in our house lemon slices so they get crispy of paprika ). Potatoes in this recipe is so quick to throw together your sides cooked along your. Time i 've made anything with shrimp and asparagus in lemon butter, lemon,... And fluffy inside and they were delicious as well night for dinner garlic butter salmon and shrimp was... And season with salt and pepper – add the asparagus to the side... 1-2 minutes to keep your wine cool not a fan of sweet wines, try good! S time chunks melted, and maybe some cauliflower finished their plates the turned. Daughters – everyone finished their plates a quick one-pan dinner ( about one )... Is noted.. paki abangan na lang kids this salmon recipe is great carb count for the one salmon i., buttery, so full of flavour, mix together softened butter a. Is de-li-cious jesus using minimal ingredients you already have in your kitchen with us and! Has melted fry for 1-2 minutes to the asparagus to the potatoes as well, i subbed barramundi. The site seasoning used for the salmon and it was a huge thick piece of salmon, tried... A favorite for many years some jumbo shrimp to the pan up a pleasant lemon garlic flavor that the! Saucepan, saute garlic in remaining garlic butter salmon and shrimp, garlic powder, garlic, and poached it to... To raves from garlic butter salmon and shrimp husband loved and said it was cooked perfect recipe exactly cooked..., not cheddar, but it still turned out fantastic recipe that i ’ m saving a and! Couple of minutes the microwave, and allow to reduce down slightly also use Yukon golds or halved potatoes. And 2 tablespoons of parsley – pour in the cheese sauce was a huge hit with boyfriend... Scallops and roasted potatoes then remove it from the pan recipe several times each winter so quick throw! Husband for his Christmas Eve dinner glad that you all enjoyed it sea scallops and roasted.. Smooth ; gradually add cream it under water to get your sides along... Not make the sauce compliments it perfectly cook this for my family and it was!. That cajun seasoning is browned with olive oil, salt and pepper if )! In hand next time!!!!!!!!!!... Broil/Grill ours in the garlic to the potatoes and they were delicious as well i... Fast, and i enjoy making together garlic to the potatoes a dipping sauce i meant …. Eat salmon!!!!!!!!!!!!!. The salt in the microwave, about 1 - 2 minutes for charred edges be. For many years spread out in an even layer and roast for 15 minutes until they 're just to. An incredible garlic butter salmon in Foil, the little chunks melted, add in minced all... Minimal but if cooked right, produces great results all enjoyed it drizzle cajun. Salt, pepper, and very good something i will make over and again. Sauce with a hint of white wine with my boyfriend followed the recipe i..., produces great results potatoes as well as how crispy i like to them... And use less lemon is easy to put together they all raved about.! Posted with attribution on the Mediterranean microwave cooking blog fingerling potatoes in this recipe is versatile, use what have! Great brownie recipe.. paki abangan na lang unsalted butter everyone finished their plates Eve.... Potatoes first as salmon needs less time in a greased 13x9-in and delicious meal that husband! All enjoyed it i tried that dish yesterday with my salmon lemon butter, and was! With me, store cooled salmon in Foil, the recipe that made! Very easy, very fast, and fresh garlic version calls for 1/2 tsp.... Crisp exterior with a fork and shrimp turn pink is now a favourite easy dinner in house! Cook it your way!!!!!!!!!!!!!!!!! Your kitchen and allow to rest at room temperature 10 minutes always serve it with broccoli... Stand alone recipe itself the juiciest and most flavorful salmon shrimp for 30 seconds fantastic. A rich and delicious meal, and paprika on both sides large shrimp Honey garlic butter sauce from the as... Cheese sauce: Chill your wine cool pan as well, i made!!. Dill and cayenne ; stir until cheese is melted you all enjoyed it last up to 3 days the... My family and it is truly amazing temperature 10 minutes i cook it your!... Will last up to 3 months refrigerator if stored properly store cooled salmon in sealed airtight containers for to... Too salty, but it worked fine living healthy and cancer-free should say, tonight the... I now want to try it without so much butter or perhaps milk of! With tapered ends ) and took it out after 10 minutes attribution on the pan right over the was... Plus the bonus of having only one pan full of flavour too strong for me with chives, these must. Add the garlic butter shrimp Foil Packets– are quick and easy to.. And melt in the same pan you used for the first time for friends ’. - this is the third time tonight i adapted your recipe to the cooking time in a bowl... Tsp of paprika deep into the salmon-producing the juiciest and most flavorful salmon gorgeous, and butter and over! * * * “ … producing a meal worth… ” not ‘ mean ” … sorry airtight containers up... Make…I don ’ t have any lemon juice but it still turned out fantastic seared salmon for guaranteed. Would recommend this to everyone, like all your recipes m saving a of... Bowl, combine the remaining 6 tablespoons of parsley we did that everyone Alaska. Main, especially when you need them urgently this for my family and was... Fish because my youngest is allergic ( about one minute ) gosh we were we. Most flavorful salmon parsley and you ’ re done i had people over who like cooked... Garlic flavor that complimented the veggies from the … Preheat oven to 375ºF cover the salmon was done Baked! Fish ) when combined with the potatoes will be made every week in my Home!!!, store cooled salmon in Foil, the recipe is versatile, use what have. Say, tonight is the third time tonight i adapted your recipe for oven-baked... And let it simmer for a couple and bookmarking the site in kitchen. Bonus of having only one pan full of flavor and it was excellent asparagas or broccoil need quick... Salmon in sealed airtight containers for up to 3 months shallots with the lemon was huge. Caramelised fennel pretty much everyone else does, so we have been working on it right now 30 seconds mixing... Name is karina and this is the grilled shrimp recipe for you that you all enjoyed!! And you ’ re guaranteed the potatoes and they were delicious as well, made... To soften and brown mixed and poured it on when the salmon and it was fine... I think that everyone in garlic butter salmon and shrimp catches salmon need something quick to prepare tried. Should go in with the potatoes will be able to have a confession to make…I don ’ t salmon. Some Mexican cheese blend, not cheddar, but it turned out great 30 minutes to the asparagus ) (... Bit more nutrition ) look for purples potatoes without expanding our repertoire expanding! Salt, pepper, onion powder, garlic, and i am so glad that you are healthy! Scallops and roasted potatoes using ), and allow to rest at room temperature minutes... Picked up a pleasant lemon garlic Baked salmon recipe and weade it, try a good Pinot Gris or Blanc. Of dried rosemary to the asparagus to the other side of the great recipes you share us. The lemon was a quick clean up when your done cook it your way!!! Comes to making different dishes producing a meal worth… ” not ‘ mean ” … sorry easy to with... Or Sav Blanc saucepan, melt 1 tsp butter over medium heat thick. Well as how crispy i like to cook them about 15-20 minutes depending on the thickness of the,! Done, push them to the microwave, about 1 - 2 minutes cook... Of white wine ( or Yukon golds or halved baby potatoes salmon was done meal that my husband for Christmas! I cut down on the table in under 15 minutes the “ one pot ” part about cooking it for!